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Red IPA

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Nacho.Sambeer
Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Thursday August 9th 2018

Original Gravity:

1.058

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

40.5

SRM (morey):

15.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.60 kg	American - Pilsner2.6 kg Pilsner	37	1.8	95.8%
0.04 kg	American - Caramel / Crystal 120L0.04 kg Caramel / Crystal 120L	33	120	1.5%
0.05 kg	American - Munich - Light 10L0.05 kg Munich - Light 10L	33	10	1.8%
0.03 kg	American - Roasted Barley0.025 kg Roasted Barley	33	300	0.9%
2.72 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Cascade4 g Cascade Hops	Pellet	7	Boil	30 min	11.43	28.6%
4 g	Chinook4 g Chinook Hops	Pellet	13	Boil	60 min	27.62	28.6%
2 g	Cascade2 g Cascade Hops	Pellet	7	Boil	5 min	1.48	14.3%
2 g	Simcoe2 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		14.3%
2 g	Simcoe2 g Simcoe Hops	Pellet	12.7	Dry Hop	3 days		14.3%
14 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 g	Cascade (Pellet) 6 g Cascade (Pellet) Hops	12.91	42.9%
4 g	Chinook (Pellet) 4 g Chinook (Pellet) Hops	27.62	28.6%
4 g	Simcoe (Pellet) 4 g Simcoe (Pellet) Hops	0	28.6%
14 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	68 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	6 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

228

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Brews

Public: Yup, Shared
Last Updated: 2018-09-06 21:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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