Irish L'ass Fell in a Well Beer Recipe | Extract Irish Red Ale | Brewer's Friend
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Irish L'ass Fell in a Well

135 calories 14.6 g 12 oz
Beer Stats
Method: Extract
Style: Irish Red Ale
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: W&H - Fell in a Well Irish Red Ale
Calories: 135 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Sunday August 5th 2018
1.041
1.011
3.9%
23.5
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 81.4%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
12 oz Flaked Barley12 oz Flaked Barley 32 2.2 10.2%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 6.8%
2 oz American - Chocolate2 oz Chocolate 29 350 1.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 17.55 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 10 min 5.91 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Other Boil 15 min.
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Irish L'ass Fell in a Well" Irish Red Ale beer recipe by W&H - Fell in a Well Irish Red Ale. Extract, ABV 3.93%, IBU 23.46, SRM 10.86, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Flaked Barley, Caramel / Crystal 60L, Chocolate) Hops: (Cascade, East Kent Goldings) Other: (Irish Moss)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-05 20:00 UTC
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