Old Tom Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend
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Old Tom

150 calories 14.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Sunday July 29th 2018
1.049
1.011
5.0%
33.2
28.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Pale 2-Row4.5 kg Pale 2-Row 38 2.5 87.4%
200 g United Kingdom - Black Patent200 g Black Patent 27 525 3.9%
250 g Rolled Oats250 g Rolled Oats 33 2.2 4.9%
200 g United Kingdom - Roasted Barley200 g Roasted Barley 29 550 3.9%
5,150 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Fuggles45 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 26.72 60%
30 g Fuggles30 g Fuggles Hops Leaf/Whole 4.5 Boil 10 min 6.46 40%
75 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Fly Sparge -- 66 °C 60 min
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Old Tom" Oatmeal Stout beer recipe by portreath. All Grain, ABV 4.96%, IBU 33.17, SRM 28.32, Fermentables: (Pale 2-Row, Black Patent, Rolled Oats, Roasted Barley) Hops: (Fuggles)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-26 13:33 UTC
NEW Water Requirements:
Old Tom
Equipment Profile Used

System Default

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Water Requirements:
Old Tom
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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