Wing it Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Wing it

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Sunday June 10th 2018
1.048
1.012
4.7%
89.9
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 71.1%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 17.8%
1 lb American - Vienna1 lb Vienna 35 4 8.9%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 2.2%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 29.62 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 8.66 22.2%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Whirlpool at 180 °F 30 min 22.47 33.3%
1.50 oz Galaxy1.5 oz Galaxy Hops Pellet 14.25 Whirlpool 30 min 29.11 33.3%
4.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Wing it" Blonde Ale beer recipe by dicky b. All Grain, ABV 4.72%, IBU 89.86, SRM 5.08, Fermentables: (Pale 2-Row, Flaked Oats, Vienna, Caramel / Crystal 40L) Hops: (Columbus, Citra, Galaxy)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-10 00:46 UTC
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