Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Nugget0.75 oz Nugget Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
31.77 |
60% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
2.66 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Nugget (Leaf/Whole) 0.74999999828443 oz Nugget (Leaf/Whole) Hops |
|
31.77 |
60% |
|
0.50 oz |
Willamette (Leaf/Whole) 0.49999999885628 oz Willamette (Leaf/Whole) Hops |
|
2.66 |
40% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Drain, flood & soak 15 min. |
Fly Sparge |
-- |
153 °F |
-- |
Starting Mash Thickness:
1.2 qt/lb
|
Target Water Profile
Balanced Profile
"Basic Porter" Robust Porter beer recipe by DM. All Grain, ABV 5.8%, IBU 34.43, SRM 33.38, Fermentables: (Pale 2-Row, Dark Chocolate, Caramel / Crystal 75L, Flaked Wheat, Kilned Coffee, Rice Hulls) Hops: (Nugget, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-04 16:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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