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Issac Hayes

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Bill Midkiff
Calories: 295 calories (Per 12oz)
Carbs: 33.2 g (Per 12oz)

Created: Sunday June 3rd 2018

Original Gravity:

1.088

Final Gravity:

1.026

ABV (standard):

8.2%

IBU (tinseth):

57.6

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	61.5%
2.50 lb	Rolled Oats2.5 lb Rolled Oats	33	2.2	12.8%
2.50 lb	American - White Wheat2.5 lb White Wheat	40	2.8	12.8%
1.50 lb	Belgian - Unmalted Wheat1.5 lb Unmalted Wheat	36	2	7.7%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	5.1%
19.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 oz	Galaxy5 oz Galaxy Hops	Pellet	14.25	Whirlpool at 180 °F	15 min	44.47	31.3%
3 oz	Motueka3 oz Motueka Hops	Pellet	7	Whirlpool at 180 °F	15 min	13.11	18.8%
5 oz	Galaxy5 oz Galaxy Hops	Pellet	14.25	Dry Hop	0 days		31.3%
3 oz	Motueka3 oz Motueka Hops	Pellet	7	Dry Hop	0 days		18.8%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 oz	Galaxy (Pellet)	44.47	62.6%
6 oz	Motueka (Pellet)	13.11	37.6%
16 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
7 gal	Infusion	--	156 °F	60 min
4 gal	Sparge	--	185 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 480 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	0	0	150	75	0
2:1 Cl:SO4 ratio
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-16 21:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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