Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
8.84 |
12.5% |
|
12 g |
Amarillo12 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
7.55 |
25% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
4.6 |
20.8% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
41.7% |
|
48 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.8 L |
|
Temperature |
-- |
67 °C |
90 min |
|
14 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
67 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Priming
|
Method: sucrose
Amount: 107.1 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Add Irish moss at 15mins till end of boil.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-23 20:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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