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Target 64°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 lb |
German - Pilsner3.5 lb Pilsner |
|
38 |
1.6 |
43.8% |
|
3.50 lb |
Flaked Wheat3.5 lb Flaked Wheat |
|
34 |
2 |
43.8% |
|
1 lb |
Honey1 lb Honey |
|
42 |
2 |
12.5% |
|
8 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
19.24 |
50% |
|
1 oz |
lemondrop1 oz lemondrop Hops |
|
Pellet |
5.2 |
Aroma
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
19.24 |
50% |
|
1 oz |
lemondrop (Pellet) 0.99999999771257 oz lemondrop (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.25 gal |
|
-- |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
orange bitters
|
|
Spice |
Boil |
5 min. |
|
1 oz |
corainder
|
|
Spice |
Boil |
5 min. |
"Lemondrop Witbier" Witbier beer recipe by amccue90. BIAB, ABV 5.83%, IBU 19.24, SRM 3.97, Fermentables: (Pilsner, Flaked Wheat, Honey) Hops: (Saaz, lemondrop) Other: (orange bitters, corainder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-03 21:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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