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Vikki's Secret Hot Galaxy

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Thursday May 24th 2018

Original Gravity:

1.061

Final Gravity:

1.011

ABV (standard):

6.6%

IBU (tinseth):

63.1

SRM (morey):

10.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 67°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.20 lb	United Kingdom - Golden Promise8.2 lb Golden Promise	37	3	66.7%
1.50 lb	American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L	34	40	12.2%
2.10 lb	American - Pilsner2.1 lb Pilsner	37	1.8	17.1%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	4.1%
12.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Victoria Secret0.5 oz Victoria Secret Hops	Pellet	21	Boil	25 min	26.4	3.6%
0.50 oz	Victoria Secret0.5 oz Victoria Secret Hops	Pellet	21	Boil	15 min	18.85	3.6%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	13.9	Boil	10 min	9.11	3.6%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	13.9	Boil	5 min	5.01	3.6%
1 oz	Caliente1 oz Caliente Hops	Pellet	12.1	Boil	2 min	3.7	7.1%
1 oz	Lemon Zest1 oz Lemon Zest Hops	Pellet	0	Boil	1 min		7.1%
1 oz	Tangerine Peel1 oz Tangerine Peel Hops	Fresh	0	Boil	5 min		7.1%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	13.9	Whirlpool	0 min		7.1%
1 oz	Tangerine Peel1 oz Tangerine Peel Hops	Pellet	0	Whirlpool	0 min		7.1%
1 oz	Vic Secret1 oz Vic Secret Hops	Pellet	15.5	Whirlpool	0 min		7.1%
1 oz	Caliente1 oz Caliente Hops	Pellet	12.1	Dry Hop	5 days		7.1%
2 oz	Victoria Secret2 oz Victoria Secret Hops	Pellet	21	Dry Hop	5 days		14.3%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	13.9	Dry Hop	4 days		14.3%
1 oz	Tangerine Peel1 oz Tangerine Peel Hops	Pellet	0	Dry Hop	4 days		7.1%
14 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
3 oz	Victoria Secret (Pellet)	45.25	21.5%
4 oz	Galaxy (Pellet)	14.12	28.6%
2 oz	Caliente (Pellet)	3.7	14.2%
1 oz	Lemon Zest (Pellet)		7.1%
1 oz	Tangerine Peel (Fresh)		7.1%
2 oz	Tangerine Peel (Pellet)	0	14.2%
1 oz	Vic Secret (Pellet)		7.1%
14 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 234 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Fresno, CA 93730

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
67	2	34	40	124	50
7 g - Gypsum 2g - Table Salt 4 ml - Lactic Acid (88%)
Mash Chemistry and Brewing Water Calculator

Notes

2 packs Safale 05

Ran out of Gypsum - instead of 9 g I only had 7 g - still more bitter - have to see at tasting if the lower addition made a difference.

Last Updated and Sharing

458

Views

Brews

Public: Yup, Shared
Last Updated: 2018-06-29 22:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Vikki's Secret Hot Galaxy

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