American Pale Beer Recipe | All Grain American Pale Ale by Anonymous | Brewer's Friend
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American Pale

146 calories 13.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Thursday May 24th 2018
1.048
1.009
5.1%
50.8
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 3.31 92.6%
0.15 kg Torrified Wheat0.15 kg Torrified Wheat 36 3.84 2.8%
0.25 kg American - Munich - Light 10L0.25 kg Munich - Light 10L 33 25.19 4.6%
5.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magun25 g Magun Hops Pellet 13 Boil 90 min 37.51 14.5%
25 g galaxy25 g galaxy Hops Pellet 13.5 Boil 5 min 7.26 14.5%
25 g Citra25 g Citra Hops Pellet 12.3 Boil 3 min 4.13 14.5%
25 g Amarillo25 g Amarillo Hops Pellet 8.3 Boil 2 min 1.89 14.5%
72 g Cascade72 g Cascade Hops Pellet 7.4 Dry Hop 7 days 41.9%
172 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 48 °C 10 min
Infusion -- 55 °C 15 min
Infusion -- 62 °C 20 min
Infusion -- 66 °C 20 min
Infusion -- 72 °C 20 min
Sparge -- 78 °C 15 min
Starting Mash Thickness: 5.9 L/kg
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"American Pale" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.11%, IBU 50.78, SRM 7.33, Fermentables: (Pale 2-Row, Torrified Wheat, Munich - Light 10L) Hops: (Magun, galaxy, Citra, Amarillo, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-24 04:21 UTC
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