Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7.50 g |
Tettnanger7.5 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
10.2 |
8.6% |
|
80 g |
Azacca80 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
91.4% |
|
87.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
71C strike. Add acidulated malt after 60 minutes. |
Infusion |
-- |
65 °C |
105 min |
|
5 L |
|
Sparge |
-- |
76 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Pink Himalayan Salt
|
|
Spice |
Boil |
10 min. |
|
7 g |
Coriander seeds, crushed
|
|
Spice |
Boil |
10 min. |
|
8 ml |
Lactic acid
|
|
Water Agt |
Bottling |
0 min. |
Target Water Profile
Streatham
"Gose Little Something Like This" Gose beer recipe by Different Needs. All Grain, ABV 4.79%, IBU 10.2, SRM 3.5, Fermentables: (Wheat, Pilsner, Carapils, Acidulated Malt) Hops: (Tettnanger, Azacca) Other: (Pink Himalayan Salt, Coriander seeds, crushed, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-16 09:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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