Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Belgian - Pilsner8 lb Pilsner |
|
37 |
1.6 |
84.2% |
|
0.75 lb |
Flaked Wheat0.75 lb Flaked Wheat |
|
34 |
2 |
7.9% |
|
0.75 lb |
Flaked Rye0.75 lb Flaked Rye |
|
36 |
2.8 |
7.9% |
|
9.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.54 |
48.4% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.48 |
32.3% |
|
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.13 |
19.4% |
|
1.55 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Saaz (Pellet) 1.2499999971407 oz Saaz (Pellet) Hops |
|
7.02 |
80.7% |
|
0.30 oz |
Columbus (Pellet) 0.29999999931377 oz Columbus (Pellet) Hops |
|
19.13 |
19.4% |
|
1.55 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
146 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Grains of Paradise
|
|
Other |
Boil |
15 min. |
|
0.75 oz |
Lemon Peel
|
|
Flavor |
Boil |
15 min. |
"First Saison" Saison beer recipe by DaRod's Brewpub. All Grain, ABV 5.23%, IBU 26.15, SRM 3.37, Fermentables: (Pilsner, Flaked Wheat, Flaked Rye) Hops: (Saaz, Columbus) Other: (Grains of Paradise, Lemon Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-10 11:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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