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May Day Fruit Bomb

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Tuesday May 1st 2018

Original Gravity:

1.075

Final Gravity:

1.013

ABV (standard):

8.1%

IBU (tinseth):

192.6

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	68.8%
5 lb	American - Pale Ale5 lb Pale Ale	37	3.5	31.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	60 min	18.13	6.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	60 min	11.54	6.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	60 min	20.6	6.3%
0.50 oz	Calypso0.5 oz Calypso Hops	Pellet	13	Boil	60 min	21.42	6.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	45 min	16.64	6.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	45 min	10.59	6.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	45 min	18.91	6.3%
0.50 oz	Calypso0.5 oz Calypso Hops	Pellet	13	Boil	45 min	19.67	6.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	30 min	13.93	6.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	30 min	8.87	6.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	30 min	15.83	6.3%
0.50 oz	Calypso0.5 oz Calypso Hops	Pellet	13	Boil	30 min	16.46	6.3%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	14 days		25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Citra (Pellet) 3.499999991994 oz Citra (Pellet) Hops	48.7	43.9%
1.50 oz	Cascade (Pellet)	31	18.9%
1.50 oz	Mosaic (Pellet)	55.34	18.9%
1.50 oz	Calypso (Pellet)	57.55	18.9%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24 qt		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 133 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

297

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Brews

Public: Yup, Shared
Last Updated: 2018-05-02 15:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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May Day Fruit Bomb

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