Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Perle50 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
24 |
100% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Perle (Pellet) 50 g Perle (Pellet) Hops |
|
24 |
100% |
|
50 g
/ $ 0.00
|
Notes
CaSO4 (skyllevann):1,2 gram / 0,3 strøken teskje
CaSO4 (meskevann):5 gram / 1,2 strøken teskje
CaCl2 (skyllevann):1,8 gram / 0,5 strøken teskje
CaCl2 (meskevann):7,5 gram / 2,2 strøken teskje
CaCO3 (kun mesk):5 gram / 2,8 strøken teskje
NaHCO3 (kun mesk):10 gram / 2,3 strøken teskje
Mesk: Dough in på 50c, deretter 68C i en time.
Gjæres på 10C i fire uker. Primes med ca. 5g sukker pr. liter ved flasking.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-27 06:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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