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Solar Flare

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 34 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Sunday April 22nd 2018

West Coast IPA

by Norvaan

OG: 1.060 FG: 1.011 ABV: 6.3% IBU: 74

Original Gravity:

1.062

Final Gravity:

1.011

ABV (standard):

6.8%

IBU (tinseth):

61.9

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.30 kg	Weyermann - Pilsner5.3 kg Pilsner	36	1.5	77.9%
1.50 kg	Muntons - Maris Otter Extra Pale1.5 kg Maris Otter Extra Pale	38	2	22.1%
6.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
21 g	Citra21 g Citra Hops	Pellet	12.1	Boil	90 min	25.72	6.5%
60 g	Cascade60 g Cascade Hops	Pellet	8.3	Boil	10 min	17.08	18.7%
60 g	Citra60 g Citra Hops	Pellet	12.1	Whirlpool at 98 °C	10 min	10.76	18.7%
30 g	Elani30 g Elani Hops	Pellet	6.9	Whirlpool at 98 °C	10 min	3.07	9.3%
30 g	Rakau30 g Rakau Hops	Pellet	11.8	Whirlpool at 98 °C	10 min	5.25	9.3%
30 g	Citra30 g Citra Hops	Pellet	12.1	Dry Hop (High Krausen)	5 days		9.3%
45 g	Citra45 g Citra Hops	Pellet	12.1	Dry Hop	2 days		14%
45 g	Galaxy45 g Galaxy Hops	Pellet	14.25	Dry Hop	2 days		14%
321 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
156 g	Citra (Pellet) 156 g Citra (Pellet) Hops	36.48	48.5%
60 g	Cascade (Pellet) 60 g Cascade (Pellet) Hops	17.08	18.7%
30 g	Elani (Pellet) 30 g Elani (Pellet) Hops	3.07	9.3%
30 g	Rakau (Pellet) 30 g Rakau (Pellet) Hops	5.25	9.3%
45 g	Galaxy (Pellet) 45 g Galaxy (Pellet) Hops		14%
321 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	5.21 Each	Cost:
Attenuation (custom):	83%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	15 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 308 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
116	3	2	160	105	61
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

4,749

Views

Brews

Public: Yup, Shared
Last Updated: 2026-03-31 08:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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