Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
16.42 |
6.1% |
|
63 g |
El Dorado63 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 100 °C
|
20 min |
52.06 |
38.7% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
20 min |
13.16 |
12.3% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
3 days |
|
30.7% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
12.3% |
|
163 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Infusion |
-- |
67 °C |
60 min |
|
6 L |
|
Sparge |
-- |
20 °C |
-- |
Starting Mash Thickness:
4.5 L/kg
|
Target Water Profile
Scott Janish West Coast IPA
"MRT_201804_IZMIRAPA" American Pale Ale beer recipe by birankara. All Grain, ABV 4.82%, IBU 81.64, SRM 6.11, Fermentables: (Pale Ale, Munich Light, Melanoidin, CaraHell) Hops: (Magnum, El Dorado, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-24 18:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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