Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Apollo0.7 oz Apollo Hops |
|
Pellet |
18 |
Boil
|
60 min |
49.98 |
23.3% |
|
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
18.33 |
10% |
|
0.30 oz |
Apollo0.3 oz Apollo Hops |
|
Pellet |
18 |
Boil
|
45 min |
19.66 |
10% |
|
0.70 oz |
Columbus0.7 oz Columbus Hops |
|
Leaf/Whole |
15.4 |
Boil
|
45 min |
35.69 |
23.3% |
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
7.1 |
Boil
|
5 min |
2.81 |
16.7% |
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
7.1 |
Aroma
|
0 min |
|
16.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Apollo (Pellet) 0.99999999771257 oz Apollo (Pellet) Hops |
|
69.64 |
33.3% |
|
0.30 oz |
Columbus (Pellet) 0.29999999931377 oz Columbus (Pellet) Hops |
|
18.33 |
10% |
|
0.70 oz |
Columbus (Leaf/Whole) 0.6999999983988 oz Columbus (Leaf/Whole) Hops |
|
35.69 |
23.3% |
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
2.81 |
33.4% |
|
3 oz
/ $ 0.00
|
Yeast
|
Fermentis - Safale - American Ale Yeast US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
59 - 75 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
|
Irish Ale Yeast (Salvaged, 2nd Generation)- Wyeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Summer Screwit APA" American Pale Ale beer recipe by Jeff Thier MS RD LDN. All Grain, ABV 4.7%, IBU 126.47, SRM 9.85, Fermentables: (Pale 2-Row, Pale 6-Row, Munich Light, Carapils, Belgian - CaraRuby) Hops: (Apollo, Columbus, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-08-11 21:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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