Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Apollo0.7 oz Apollo Hops |
|
Pellet |
18 |
Boil
|
60 min |
49.98 |
23.3% |
|
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
18.33 |
10% |
|
0.30 oz |
Apollo0.3 oz Apollo Hops |
|
Pellet |
18 |
Boil
|
45 min |
19.66 |
10% |
|
0.70 oz |
Columbus0.7 oz Columbus Hops |
|
Leaf/Whole |
15.4 |
Boil
|
45 min |
35.69 |
23.3% |
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
7.1 |
Boil
|
5 min |
2.81 |
16.7% |
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
7.1 |
Aroma
|
0 min |
|
16.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Apollo (Pellet) 0.99999999771257 oz Apollo (Pellet) Hops |
|
69.64 |
33.3% |
|
0.30 oz |
Columbus (Pellet) 0.29999999931377 oz Columbus (Pellet) Hops |
|
18.33 |
10% |
|
0.70 oz |
Columbus (Leaf/Whole) 0.6999999983988 oz Columbus (Leaf/Whole) Hops |
|
35.69 |
23.3% |
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
2.81 |
33.4% |
|
3 oz
/ $ 0.00
|
Yeast
|
Fermentis - Safale - American Ale Yeast US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
59 - 75 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
|
Irish Ale Yeast (Salvaged, 2nd Generation)- Wyeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Summer Screwit APA" American Pale Ale beer recipe by Jeff Thier MS RD LDN. All Grain, ABV 4.7%, IBU 126.47, SRM 9.85, Fermentables: (Pale 2-Row, Pale 6-Row, Munich Light, Carapils, Belgian - CaraRuby) Hops: (Apollo, Columbus, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-08-11 21:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
