Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
70 min |
12.99 |
66.7% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
7.62 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
12.99 |
66.7% |
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
7.62 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.4 gal |
|
Infusion |
-- |
157 °F |
-- |
|
3.27 qt |
|
Sparge |
-- |
212 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9 lb |
Blueberries
|
|
Flavor |
Boil |
30 min. |
|
3 tbsp |
Vanilla Extract
|
|
Flavor |
Kegging |
7 days |
|
2 tsp |
Pectic enzyme
|
|
Fining |
Primary |
7 days |
|
2 oz |
Hibiscus flower
|
|
Herb |
Secondary |
2 days |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Notes
Add Pectic Enzyme after wort cools right before fermentation.
add blueberries slowly to boil as to try not to drop the temperature too far below boil.
Mash water calculations are found by using Grainfather calculations due to the fact that I am using a Grainfather to brew.
add vanilla extract to keg before carbonation
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-08 00:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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