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Totes McOats

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 79% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Friday March 23rd 2018

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

48.9

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Pale 2-Row2 lb Pale 2-Row	37	1.8	62.5%
0.60 lb	Flaked Oats0.6 lb Flaked Oats	33	2.2	18.8%
0.30 lb	American - Munich - Light 10L0.3 lb Munich - Light 10L	33	10	9.4%
0.15 lb	Canadian - Honey Malt0.15 lb Honey Malt	37	25	4.7%
0.15 lb	American - Victory0.15 lb Victory	34	28	4.7%
3.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Galaxy0.2 oz Galaxy Hops	Pellet	14.25	Boil	10 min	13.67	9.5%
0.27 oz	Mosaic0.27 oz Mosaic Hops	Pellet	12.5	Boil	10 min	16.19	12.8%
0.27 oz	Galaxy0.27 oz Galaxy Hops	Pellet	14.25	Boil	5 min	10.15	12.8%
0.27 oz	Mosaic0.27 oz Mosaic Hops	Pellet	12.5	Boil	5 min	8.9	12.8%
0.55 oz	Galaxy0.55 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		26.1%
0.55 oz	Mosaic0.55 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		26.1%
2.11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.02 oz	Galaxy (Pellet)	23.82	48.4%
1.09 oz	Mosaic (Pellet)	25.09	51.7%
2.11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	154 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Water profile: Ca 78 \| Mg 6 \| Na 22 \| Cl 94 \| SO4 99
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

519

Views

Brews

Public: Yup, Shared
Last Updated: 2018-04-13 16:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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