Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
41.6 |
40% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
8.73 |
20% |
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
40% |
|
70 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Chinook (Pellet) 28 g Chinook (Pellet) Hops |
|
41.6 |
40% |
|
42 g |
Citra (Pellet) 42 g Citra (Pellet) Hops |
|
8.73 |
60% |
|
70 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Infusion |
-- |
66 °C |
60 min |
|
22 L |
|
Fly Sparge |
-- |
75 °C |
40 min |
Starting Mash Thickness:
2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
113 g |
Grated Ginger
|
|
Flavor |
Boil |
12 min. |
|
113 g |
Honey
|
|
Flavor |
Boil |
5 min. |
|
1 each |
Lime. Zest & Juice
|
|
Flavor |
Boil |
-- |
|
57 g |
Grated Ginger
|
|
Flavor |
Secondary |
-- |
Target Water Profile
Tranent Water
"Bottle o ginger" American Pale Ale beer recipe by Brewer #54198. All Grain, ABV 5.67%, IBU 50.34, SRM 15.24, Fermentables: (Pale 2-Row, Crystal Rye, Caramel / Crystal 40L, Carapils) Hops: (Chinook, Citra) Other: (Grated Ginger, Honey, Lime. Zest & Juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-13 11:37 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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