Rutherford & Sons Summer Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Rutherford & Sons Summer

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Rutherford & Sons
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Wednesday March 21st 2018
1.059
1.015
5.8%
55.9
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 47.6%
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 42.9%
2 lb American - Rye2 lb Rye 38 3.5 9.5%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 12 Aroma 5 min 9.47 25%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.5 Dry Hop 15 days 25%
2 oz Cascade2 oz Cascade Hops Pellet 4.7 Aroma 15 min 9.23 25%
2 oz Centennial2 oz Centennial Hops Pellet 9.4 Boil 60 min 37.2 25%
8 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
63 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 412 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Lawton, OK
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 72 0 0 142
PH 5.0 Balance
Mash Chemistry and Brewing Water Calculator
"Rutherford & Sons Summer" American IPA beer recipe by Rutherford & Sons. All Grain, ABV 5.83%, IBU 55.89, SRM 5.14, Fermentables: (Maris Otter Pale, Pale 2-Row, Rye) Hops: (Citra, Mosaic, Cascade, Centennial)
Brewer's Friend Logo
Last Updated and Sharing
 
383
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-30 15:30 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top