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Rypa

Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Tuesday March 13th 2018

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

54.2

SRM (morey):

10.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	American - Pale Ale3.5 kg Pale Ale	37	3.5	63.6%
0.50 kg	American - Rye0.5 kg Rye	38	3.5	9.1%
1 kg	American - Wheat1 kg Wheat	38	1.8	18.2%
0.50 kg	American - Munich - 60L0.5 kg Munich - 60L	33	60	9.1%
5.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Columbus20 g Columbus Hops	Pellet	15	Boil	60 min	38.06	14.3%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	5 min	3.54	14.3%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	15 min	12.59	14.3%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		35.7%
30 g	Cascade30 g Cascade Hops	Pellet	7	Dry Hop	7 days		21.4%
140 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Columbus (Pellet) 20 g Columbus (Pellet) Hops	38.06	14.3%
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	3.54	35.7%
20 g	Centennial (Pellet) 20 g Centennial (Pellet) Hops	12.59	14.3%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops		35.7%
140 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

537

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-23 19:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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