Small Vic Secret Pale Beer Recipe | BIAB Blonde Ale | Brewer's Friend
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Small Vic Secret Pale

84 calories 8.1 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 41% (brew house)
Source: Clothears
Calories: 84 calories (Per 330ml)
Carbs: 8.1 g (Per 330ml)
Created: Tuesday March 6th 2018
1.028
1.006
2.9%
73.7
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Golden Promise1 kg Golden Promise 37 3 44.6%
0.50 kg United Kingdom - Golden Naked Oats0.5 kg Golden Naked Oats 33 10 22.3%
0.50 kg United Kingdom - Wheat0.5 kg Wheat 37 2 22.3%
0.24 kg Corn Sugar - Dextrose0.243 kg Corn Sugar - Dextrose 46 0.5 10.8%
2.24 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Pilgrim20 g Pilgrim Hops Leaf/Whole 9.33 Boil 60 min 45.87 10.5%
100 g Vic Secret100 g Vic Secret Hops Pellet 15.5 Dry Hop 5 days 52.6%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 26.3%
20 g Pilgrim20 g Pilgrim Hops Leaf/Whole 9.33 Boil 20 min 27.78 10.5%
190 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 64 °C 60 min
Temperature -- 74 °C 10 min
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Small Vic Secret Pale" Blonde Ale beer recipe by Clothears. BIAB, ABV 2.9%, IBU 73.65, SRM 5.3, Fermentables: (Golden Promise, Golden Naked Oats, Wheat, Corn Sugar - Dextrose) Hops: (Pilgrim, Vic Secret, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-02 11:51 UTC
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