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Pint Tilter Pale Ale

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Saturday March 3rd 2018

Original Gravity:

1.053

Final Gravity:

1.009

ABV (standard):

5.8%

IBU (tinseth):

53.6

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	84.9%
1 lb	American - Vienna1 lb Vienna	35	4	7.7%
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	1.9%
0.70 lb	Dry Malt Extract - Wheat0.7 lb Dry Malt Extract - Wheat	42	3	5.4%
12.95 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	CTZ1 oz CTZ Hops	Pellet	16.2	Boil	45 min	47.58	14.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	9.8	Boil	5 min	3.13	7.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.2	Boil	5 min	2.93	7.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.2	Aroma	0 min		7.1%
0.50 oz	CTZ0.5 oz CTZ Hops	Pellet	16.2	Aroma	0 min		7.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	9.8	Aroma	0 min		7.1%
0.50 oz	CTZ0.5 oz CTZ Hops	Pellet	16.2	Dry Hop	3 days		7.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	9.8	Dry Hop	3 days		7.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.2	Dry Hop	3 days		7.1%
1 oz	El Dorado Hash1 oz El Dorado Hash Hops	Lupulin Pellet	20	Aroma	0 min		14.3%
1 oz	El Dorado Hash1 oz El Dorado Hash Hops	Lupulin Pellet	20	Dry Hop	3 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops	47.58	28.5%
1.50 oz	Amarillo (Pellet)	3.13	21.3%
1.50 oz	Centennial (Pellet)	2.93	21.3%
2 oz	El Dorado Hash (Lupulin Pellet)	0	28.6%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
16 qt	SV circulator	Infusion	--	148 °F	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Crystal Geyser Water + Gypsum CaSO4 6 grams add 1.50 tsp Calcium Chloride CaCl2 2 grams add 0.59 tsp
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

370

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-05 00:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Pint Tilter Pale Ale

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