Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6,000 g | German - Bohemian Pilsner | 38 | 1.9 | 73.2% | |
1,500 g | German - Munich Light | 37 | 6 | 18.3% | |
400 g | Belgian - Special B | 34 | 115 | 4.9% | |
300 g | Brown Sugar | 45 | 15 | 3.7% | |
8,200 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
20 g | Magnum | Pellet | 15 | First Wort | 0 min | 22.76 | 25% | |
60 g | Saaz | Pellet | 3.5 | Boil | 5 min | 3.76 | 75% | |
80 g / $ 0.00 |
Fermentis - Safale - German Ale Yeast K-97 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |