Brew Log History
Target 67°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6.50 oz |
Willamette6.5 oz Willamette Hops |
|
Fresh |
4.5 |
Boil
|
60 min |
18.01 |
34.2% |
|
8 oz |
Cascade8 oz Cascade Hops |
|
Fresh |
9.1 |
Boil
|
15 min |
11.96 |
42.1% |
|
2 oz |
Nugget2 oz Nugget Hops |
|
Fresh |
14 |
Boil
|
5 min |
2.8 |
10.5% |
|
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Fresh |
9.1 |
Boil
|
1 min |
0.45 |
13.2% |
|
19 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.50 oz |
Willamette (Fresh) 6.4999999851317 oz Willamette (Fresh) Hops |
|
18.01 |
34.2% |
|
10.50 oz |
Cascade (Fresh) 10.499999975982 oz Cascade (Fresh) Hops |
|
12.41 |
55.3% |
|
2 oz |
Nugget (Fresh) 1.9999999954251 oz Nugget (Fresh) Hops |
|
2.8 |
10.5% |
|
19 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.625 qt |
|
Decoction |
-- |
154 °F |
60 min |
|
21.9 qt |
|
Sparge |
-- |
180 °F |
23 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"Home-Grown Pale Session" American Pale Ale beer recipe by TEngland. All Grain, ABV 3.96%, IBU 33.22, SRM 9.05, Fermentables: (Pale 2-Row, Golden Promise) Hops: (Willamette, Cascade, Nugget) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-03 16:47 UTC
- Snapshot Created: 2018-02-02 23:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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