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Coconut Horchata Cream

Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Second Hand Brewing
Calories: 313 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)

Created: Saturday January 27th 2018

Original Gravity:

1.094

Final Gravity:

1.022

ABV (standard):

9.4%

IBU (tinseth):

20.5

SRM (morey):

11.4

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale Ale10 lb Pale Ale	37	3.5	57.1%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	11.4%
2 lb	Canadian - Honey Malt2 lb Honey Malt	37	25	11.4%
2 lb	German - Caramel Pils2 lb Caramel Pils	35	2.4	11.4%
1.50 lb	Honey1.5 lb Honey	42	2	8.6%
17.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Aurora0.5 oz Aurora Hops	Leaf/Whole	8	Boil	40 min	13.75	50%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Leaf/Whole	4.5	Boil	30 min	6.77	50%
1 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Aurora (Leaf/Whole)	13.75	50%
0.50 oz	Fuggles (Leaf/Whole)	6.77	50%
1 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
3 lb	Toasted coconut chips	Flavor	Boil	30 min.
3 lb	Toasted coconut chips	Flavor	Secondary	7 days
1 oz	Ground Cinnamon	Spice	Boil	30 min.
4 each	Cinnamon sticks	Spice	Primary	14 days
16 oz	Lactose	Fining	Boil	30 min.
8 oz	Lactose PRN	Fining	Bottling	0 min.

Yeast

Imperial Yeast - A07 Flagship

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

696

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Brews

Public: Yup, Shared
Last Updated: 2018-12-22 16:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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