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cream IPA

201 calories 19 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 53 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 81% (brew house)
Source: zjt
Calories: 201 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Saturday January 20th 2018
1.061
1.013
6.24%
1359.42
7.77
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8.5 kg American - Pilsner8.5 kg Pilsner 37 1.8 77.3%
0.5 kg United Kingdom - Crystal 15L0.5 kg Crystal 15L 34 15 4.5%
0.3 kg German - CaraMunich I0.3 kg CaraMunich I 34 39 2.7%
0.4 kg German - CaraMunich III0.4 kg CaraMunich III 34 57 3.6%
1 kg Rolled Oats1 kg Rolled Oats 33 2.2 9.1%
0.3 kg Lactose (Milk Sugar)0.3 kg Lactose (Milk Sugar) - (late addition) 41 1 2.7%
11 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2.4 kg Centennial2.4 kg Centennial Hops Lupulin Pellet 10 Boil 60 min 1359.17 31.6%
1.2 g Centennial1.2 g Centennial Hops Lupulin Pellet 10 Boil 10 min 0.25 15.8%
4 g Centennial4 g Centennial Hops Lupulin Pellet 10 Dry Hop 0 days 52.6%
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
20 - 26 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: zjt, Method: All Grain, Style: American IPA, ABV 6.24%, IBU 1359.42, SRM 7.77, Fermentables: (Pilsner, Crystal 15L, CaraMunich I, CaraMunich III, Rolled Oats, Lactose (Milk Sugar)) Hops: (Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-20 05:40 UTC
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