Rye IPA Beer Recipe | All Grain American IPA by Sneaky Pete | Brewer's Friend
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Rye IPA

185 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Peter
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Thursday December 28th 2017
1.060
1.015
5.9%
54.1
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale 2-Row4.5 kg Pale 2-Row 37 1.8 86.2%
0.50 kg German - Rye0.5 kg Rye 38 3.5 9.6%
0.20 kg United Kingdom - Munich0.2 kg Munich 37 6 3.8%
0.02 kg United Kingdom - Chocolate0.02 kg Chocolate 34 425 0.4%
5.22 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Yakima Valley Hops - Southern Passion20 g Southern Passion Hops Pellet 6.5 First Wort 0 min 18.45 20%
20 g Mandarina Bavaria20 g Mandarina Bavaria Hops Pellet 9.1 Boil 30 min 18.05 20%
20 g Yakima Valley Hops - Southern Passion20 g Southern Passion Hops Pellet 6.5 Boil 30 min 12.89 20%
20 g Mandarina Bavaria20 g Mandarina Bavaria Hops Pellet 9.1 Boil 5 min 4.68 20%
20 g Mandarina Bavaria20 g Mandarina Bavaria Hops Pellet 9.1 Boil 0 min 20%
100 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Rye IPA" American IPA beer recipe by Peter. All Grain, ABV 5.86%, IBU 54.07, SRM 6.52, Fermentables: (Pale 2-Row, Rye, Munich, Chocolate) Hops: (Southern Passion, Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-29 12:22 UTC
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