Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Dunkelweizen Banana Bomb

185 calories 19.2 g 12 oz
Beer Stats
Method: Extract
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Shane Wells
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Tuesday December 26th 2017
1.056
1.014
5.4%
12.0
22.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Wheat6.6 lb Liquid Malt Extract - Wheat 35 3 56.7%
1.43 lb Dry Malt Extract - Wheat1.43 lb Dry Malt Extract - Wheat 42 3 12.3%
8.03 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.60 lb German - De-Husked Caraf II0.6 lb De-Husked Caraf II 32 418 5.2%
0.60 lb Belgian - Cara 45L0.6 lb Cara 45L 34 42 5.2%
1.20 lb German - Dark Munich1.2 lb Dark Munich 36 10 10.3%
0.60 lb Flaked Oats0.6 lb Flaked Oats 33 2.2 5.2%
0.60 lb Flaked Rye0.6 lb Flaked Rye 36 2.8 5.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 12.03 100%
1 oz / 0.00
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 392 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

to create more banana flavor:
underpitch w/o starter
under oxygenate: shake fermenter
start fermenting at 65 °F (18.3 °C)
then raise to at least 72 °F (22.2 °C)
no higher than 80 °F (26.6 °C)

Last Updated and Sharing
 
227
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-09 02:00 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/