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South Park

145 calories
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Boil Size: 23 liters
Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Lukas Jakob Hafner
Share: <EMBED>
1.044
1.011
4.34%
26.8
30.47
n/a
 
Brew Log History

Target 20°C

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
4 kg Finland - Pale Ale Malt4 kg Pale Ale Malt 36 2 87%
0.5 kg Finland - Crystal Malt 500.5 kg Crystal Malt 50 35 19 10.9%
0.1 kg United Kingdom - Roasted Barley0.1 kg Roasted Barley 29 550 2.2%
4.6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
20 g Challenger20 g Challenger HopsPellet7Boil60 min19.75
15 g Fuggles15 g Fuggles HopsPellet4.5Boil15 min4.73
15 g Golding15 g Golding HopsPellet5.5Boil5 min2.32
 
Mash Guidelines
Amount Description Type Temp Time
17 LSaccharificationInfusion65 C70 min
--Mash OutInfusion76 C10 min
10.5 LFly SpargeFly Sparge78 C15 min
 
Other Ingredients
Amount Name Type Use Time
0.5 gProtafloc0.5 g ProtaflocFiningBoil15 min.
 
Yeast
Amount:
1
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
16.7 - 22.2 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 110 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: Glucose       Amount: 5l Kegs with 12g/ keg       CO2 Level: 2.1 Volumes
 
Target Water Profile: Helsinki, Finland
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 1 6 5 8 68
Mash Chemistry and Brewing Water Calculator
 
Notes
Based off https://www.brewersfriend.com/homebrew/recipe/view/398761/kilkenny-irish-cream-ale-clone
This recipe is shared.
Recipe QR Code
View Count: 77
Brew Count: 1
Last Updated: 2018-04-12 11:11 UTC
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