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Bitters

148 calories 15 carbs
Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 90 min
Batch Size: 44 liters (fermentor volume)
Pre Boil Size: 54 liters
Post Boil Size: 46.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Tuesday December 5th 2017
1.045
1.011
4.48%
36.29
10.25
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 kg United Kingdom - Golden Promise7 kg Golden Promise 37 3 81.6%
600 g German - Wheat Malt600 g Wheat Malt 37 2 7%
440 g German - CaraMunich II440 g CaraMunich II 34 46 5.1%
440 g German - Munich Light440 g Munich Light 37 6 5.1%
100 g United Kingdom - Chocolate100 g Chocolate 34 425 1.2%
8.58 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Columbus30 g Columbus Hops Pellet 13 Boil 90 min 26.64 29.4%
35 g Styrian Goldings35 g Styrian Goldings Hops Pellet 3.5 Boil 30 min 6.01 34.3%
22 g Styrian Goldings22 g Styrian Goldings Hops Pellet 3.5 Boil 20 min 2.98 21.6%
15 g Styrian Goldings15 g Styrian Goldings Hops Pellet 3.5 Boil 5 min 0.67 14.7%
 
Mash Guidelines
Amount Description Type Temp Time
37.9 L Infusion 67 °C 90 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 172 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Best Bitter, ABV 4.48%, IBU 36.29, SRM 10.25, Fermentables: (Golden Promise, Wheat Malt, CaraMunich II, Munich Light, Chocolate) Hops: (Columbus, Styrian Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-06 08:04 UTC
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