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Hazey Chronicles

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Farmer Fait
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Sunday December 3rd 2017

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

88.9

SRM (morey):

4.5

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	86.7%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	6.7%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	6.7%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Leaf/Whole	10	Boil	60 min	31.35	16.7%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Boil	45 min	20.14	16.7%
1 oz	Ciara1 oz Ciara Hops	Leaf/Whole	11	Boil	15 min	17.11	16.7%
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Boil	5 min	7.81	16.7%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Boil	10 min	12.5	16.7%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Boil	0 min		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Centennial (Leaf/Whole)	31.35	16.7%
1 oz	Cascade (Leaf/Whole)	20.14	16.7%
1 oz	Ciara (Leaf/Whole)	17.11	16.7%
1 oz	Mosaic (Leaf/Whole)	7.81	16.7%
2 oz	Citra (Leaf/Whole)	12.5	33.4%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 gal	10 gallon Igloo cooler	Steeping	--	154 °F	60 min
1.5 gal	Sparge with 1 gallon	Sparge	--	170 °F	10 min

Priming

Method: Corn sugar

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Steeped at 160
Final steep temp 142

OG 191

Last Updated and Sharing

362

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-11 13:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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