Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
Dry Malt Extract - Pilsen6.5 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
52% |
|
6.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
24.98 |
44.4% |
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
20 min |
3.88 |
22.2% |
|
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.92 |
33.3% |
|
2.25 oz
/ $ 0.00
|
"Heidi can" German Pils beer recipe by Gillespies Beirgarten. Extract, ABV 6.95%, IBU 32.78, SRM 5.6, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (Munich - Light 10L, Bohemian Pilsner, Flaked Corn) Hops: (Northern Brewer, Hallertau Hersbrucker, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-11 19:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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