Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
12.1 |
Boil
|
90 min |
7.22 |
3.8% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
8.3 |
Boil
|
10 min |
8.39 |
19.2% |
|
70 g |
Citra70 g Citra Hops |
|
Pellet |
12.1 |
Whirlpool at 98 °C
|
10 min |
13.55 |
53.8% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
8.3 |
Whirlpool at 98 °C
|
10 min |
3.98 |
23.1% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Citra (Pellet) 75 g Citra (Pellet) Hops |
|
20.77 |
57.6% |
|
55 g |
Cascade (Pellet) 55 g Cascade (Pellet) Hops |
|
12.37 |
42.3% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
60 min |
Target Water Profile
Balanced Profile
"Hoppy Amber" American Amber Ale beer recipe by theodorekenn. BIAB, ABV 5.53%, IBU 33.14, SRM 13.51, Fermentables: (Maris Otter Extra Pale, Munich Type II (Dark), Château Crystal, Pale Chocolate) Hops: (Citra, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-07 08:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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