Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Millenium1 oz Millenium Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
33.69 |
50% |
|
1 oz |
Millenium1 oz Millenium Hops |
|
Leaf/Whole |
15.5 |
Boil
|
1 min |
1.45 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Millenium (Leaf/Whole) 1.9999999954251 oz Millenium (Leaf/Whole) Hops |
|
35.14 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
-- |
-- |
158 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
London (Porter, dark ales)
Notes
Post fermentation, age in burbon barrel, at the least chips. At least a month. Let condition in keg/bottles for another month.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-08 03:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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