Brew Log History
Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
29.68 |
23.1% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
3 min |
12.02 |
76.9% |
|
65 g
/ zł 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Chinook (Pellet) 15 g Chinook (Pellet) Hops |
|
29.68 |
23.1% |
|
50 g |
Simcoe (Pellet) 50 g Simcoe (Pellet) Hops |
|
12.02 |
76.9% |
|
65 g
/ zł 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 L |
|
-- |
-- |
67 °C |
75 min |
"Porter II - Robust" Robust Porter beer recipe by GrzeHu. BIAB, ABV 5.3%, IBU 41.71, SRM 26.58, Fermentables: (Extra Dark Crystal 120L, Maris Otter Pale, Black Patent, Munich Light) Hops: (Chinook, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-06 07:14 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost zł |
Cost % |
| Fermentables |
zł |
|
Steeping Grains
(Extract Only) |
zł |
|
| Hops |
zł |
|
| Yeast |
zł |
|
| Other |
zł |
|
| Cost Per Barrel |
zł 0.00 |
|
| Cost Per Pint |
zł 0.00 |
|
| Total Cost |
zł 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
