Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Country Blonde

144 calories
Method: BIAB
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 144 calories (Per 12oz)
Share: <EMBED>
1.044
1.009
4.62%
17.64
4.24
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.5 lb American - Pale 2-Row5.5 lb Pale 2-Row 37 1.8 62.9%
0.25 lb Belgian - CaraMunich0.25 lb CaraMunich 33 50 2.9%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 11.4%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 11.4%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 11.4%
8.75 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 60 min 10.11
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Pellet 5 Boil 15 min 7.53
 
Mash Guidelines
Amount Description Type Temp Time
22 qtTemperature155 °F60 min
12 qtSparge170 °F10 min
 
Other Ingredients
Amount Name Type Use Time
1 tbsp irish moss Water Agt Boil 15 min.
 
Yeast
Amount:
1
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 171 B cells required
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: Bohemian Pilsener, ABV 4.62%, IBU 17.64, SRM 4.24, Fermentables: (Pale 2-Row, CaraMunich, Flaked Rice, Flaked Corn, Carapils (Dextrine Malt)) Hops: (East Kent Goldings) Other: (irish moss)
This recipe is shared.
Recipe QR Code
View Count: 1388
Brew Count: 1
Last Updated: 2013-11-17 17:53 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/