"The Dark Monk" Oatmeal Stout beer recipe by Márcio Monks. All Grain, ABV 4.93%, IBU 27.12, SRM 41.27, Fermentables: (Pale Ale, Abbey Malt, CaraAroma, Chocolate, Roasted Barley, Flaked Oats) Hops: (Northern Brewer)
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Last Updated: 2018-05-12 11:48 UTC
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NEW Water Requirements:
The Dark Monk
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Water Requirements:
The Dark Monk
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Recipe Cost
$ (USD)
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Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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Cost Per Pint
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