Wild hops pale ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Wild hops pale ale

207 calories 18.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Tuesday September 26th 2017
1.063
1.012
6.7%
50.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Canadian - Pale 2-Row9 lb Pale 2-Row 36 1.75 69.9%
2 lb German - Munich Light2 lb Munich Light 37 6 15.5%
1 lb Canadian - Pale Wheat1 lb Pale Wheat 36 2 7.8%
6 oz German - Acidulated Malt6 oz Acidulated Malt 27 3.4 2.9%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 3.9%
12.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 36.67 12.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 13.3 12.5%
6 oz Cluster6 oz Cluster Hops Leaf/Whole 6.5 Boil 0 min 75%
8 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 154 °F 60 min
Temperature -- 168 °F 12 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Brewed with wild hops from Fisk's Seven Oaks

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-09-26 00:37 UTC
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