Amundsen ink & dagger clone

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Buy Ingredients

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 206 calories (Per 355mL)
Carbs: 19 g (Per 355mL)

Created Sunday September 24th 2017

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.66%

IBU (tinseth):

65.26

SRM (daniels):

9.09

Mash pH

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.5 kg	German - Pilsner6.5 kg Pilsner	38	1.6	100%
6.5 kg	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
17 g	Magnum17 g Magnum Hops	Pellet	12	Boil	60 min	20.3	5.4%
6 g	Citra6 g Citra Hops	Pellet	11	Boil	15 min	3.26	1.9%
6 g	Mosaic6 g Mosaic Hops	Pellet	12.5	Boil	15 min	3.7	1.9%
6 g	Simcoe6 g Simcoe Hops	Pellet	12.7	Boil	15 min	3.76	1.9%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Whirlpool at 98 °C	10 min	17.78	15.8%
25 g	Citra25 g Citra Hops	Pellet	11	Whirlpool at 98 °C	10 min	7.7	7.9%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Whirlpool at 98 °C	10 min	8.75	7.9%
69 g	citra69 g citra Hops	Pellet	11	Dry Hop	7 days		21.8%
69 g	Mosaic69 g Mosaic Hops	Pellet	12.5	Dry Hop	7 days		21.8%
44 g	Simcoe44 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		13.9%

Show Summary View

Hops Summary

Amount	Variety	Time	IBU	Bill %
17 g	Magnum17 g Magnum Hops	Middle	20.3	5.4%
31 g	Citra31 g Citra Hops	End	10.96	9.8%
31 g	Mosaic31 g Mosaic Hops	End	12.45	9.8%
56 g	Simcoe56 g Simcoe Hops	End	21.54	17.7%
69 g	citra69 g citra Hops	Dry Hop		21.8%
69 g	Mosaic69 g Mosaic Hops	Dry Hop		21.8%
44 g	Simcoe44 g Simcoe Hops	Dry Hop		13.9%
317 g	Total