Brew Log History
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Motueka5 g Motueka Hops |
|
Pellet |
7.9 |
First Wort
|
0 min |
20.17 |
33.3% |
|
10 g |
Motueka10 g Motueka Hops |
|
Pellet |
7.9 |
Whirlpool at 66 °C
|
20 min |
11.62 |
66.7% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Motueka (Pellet) 15 g Motueka (Pellet) Hops |
|
31.79 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.5 L |
|
Infusion |
-- |
60 °C |
30 min |
|
8.5 L |
|
Infusion |
-- |
70 °C |
30 min |
|
8.5 L |
|
Sparge |
-- |
80 °C |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
11 g |
ginger
|
|
Spice |
Primary |
-- |
|
70 g |
lime juice
|
|
Water Agt |
Primary |
-- |
|
5 g |
lime peel
|
|
Herb |
Primary |
-- |
Priming
|
Method: honey
Amount: 30 g
CO2 Level: 2.7 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Named after homestay in Ubud, Bali.
Base is an 18A, American Blonde.
Watermelon, lime peel (2 limes), and ginger blended and frozen, then added at flame out to sanitize/cool wort. Lime juice should be added with mash.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-11 13:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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