Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Magnum12 g Magnum Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
15.11 |
5.7% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
9 |
Boil
|
15 min |
14.19 |
13.4% |
|
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
10.1 |
Boil
|
15 min |
15.92 |
13.4% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
9 |
Boil
|
0 min |
|
13.4% |
|
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
10.1 |
Boil
|
0 min |
|
13.4% |
|
65 g |
Chinook65 g Chinook Hops |
|
Pellet |
10.1 |
Dry Hop
|
5 days |
|
31.1% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
9 |
Dry Hop
|
5 days |
|
9.6% |
|
209 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3.37 L/kg
|
"American Red Ale" British Strong Ale beer recipe by SLOBB. All Grain, ABV 5.67%, IBU 45.22, SRM 13.18, Fermentables: (Maris Otter Pale, Caramel / Crystal 30L, Roasted Barley, Dry Malt Extract - Wheat) Hops: (Magnum, Amarillo, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-04 12:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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