Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
15.74 |
33.3% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
3.92 |
66.7% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Centennial (Pellet) 10 g Centennial (Pellet) Hops |
|
15.74 |
33.3% |
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
3.92 |
66.7% |
|
30 g
/ $ 0.00
|
"Belgian Blonde Ale" Belgian Blond Ale beer recipe by Kauré Martins. All Grain, ABV 6.08%, IBU 19.66, SRM 4.8, Fermentables: (Pilsner, Munich Light, Vienna, Cane Sugar) Hops: (Centennial, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-20 19:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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