Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Cluster0.75 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
21.33 |
60% |
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
10.93 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Cluster (Pellet) 1.2499999971407 oz Cluster (Pellet) Hops |
|
32.26 |
100% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.2 qt |
sacch' rest |
Temperature |
-- |
152 °F |
60 min |
|
6 qt |
mash out |
Temperature |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
lactose
|
|
Flavor |
Boil |
1 hr. |
|
4 oz |
cacao nips
|
|
Flavor |
Secondary |
14 days |
|
0.60 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
"Chocolate MIlk Stout" Sweet Stout beer recipe by Country. All Grain, ABV 5.16%, IBU 32.25, SRM 44.71, Fermentables: (Pale Ale Malt, Chocolate Malt, Extra Dark Crystal 160L, Carafa III) Hops: (Cluster) Other: (lactose, cacao nips, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-04 19:04 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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