Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,700 g |
Magnum1700 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
90 min |
53.3 |
100% |
|
1,700 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,700 g |
Magnum (Leaf/Whole) 1700 g Magnum (Leaf/Whole) Hops |
|
53.3 |
100% |
|
1,700 g
/ $ 0.00
|
"Imperial Bourbon BA Stout" Imperial Stout beer recipe by Brewer #77041. All Grain, ABV 12.29%, IBU 53.3, SRM 50, Fermentables: (Pale Ale Malt, Crystal Malt 150, Munich Malt, Carafa I, Roasted Barley, Black Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-15 06:25 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
