Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
7.7 |
Boil
|
15 min |
7.89 |
37.5% |
|
40 g |
Cluster40 g Cluster Hops |
|
Pellet |
7 |
Whirlpool at 95 °C
|
0 min |
7 |
50% |
|
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
7.7 |
Whirlpool at 95 °C
|
0 min |
1.93 |
12.5% |
|
80 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Felurico |
Infusion |
-- |
40 °C |
20 min |
|
|
Proteico |
Infusion |
-- |
55 °C |
5 min |
|
|
sacarificacion |
Infusion |
-- |
63 °C |
35 min |
|
|
|
Infusion |
-- |
72 °C |
30 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
"1st tentative Dunkles weissbier" Dunkles Weissbier beer recipe by Geral. All Grain, ABV 4.79%, IBU 16.82, SRM 12.31, Fermentables: (Pilsner, Dark Wheat, Caramel Wheat, Munich Light, Carafa I) Hops: (Mandarina Bavaria, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-11 08:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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