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Party of the Century

255 calories 24.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Be Cubed Brewing
Calories: 255 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created Saturday July 8th 2017
1.077
1.017
7.86%
39.51
10.09
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 66.7%
1 lb American - Vienna1 lb Vienna 35 4 6.7%
1 lb German - Melanoidin1 lb Melanoidin 37 25 6.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 6.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.7%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 46 0.5 6.7%
15 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 19.76 10%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 11.83 10%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 6.51 10%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 1 min 1.41 10%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 10%
3 oz Centennial3 oz Centennial Hops Pellet 10 Dry Hop 0 days 30%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 0 days 20%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
16 qt Fly Sparge 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

OG:1.070
FG:1.010

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-22 23:54 UTC
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