Brew Log History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial (9.6 AA)
/ 6.2 Pounds1 oz Centennial (9.6 AA)
/ 6.2 Pounds Hops |
|
Pellet |
9.6 |
Boil
|
45 min |
31.82 |
13.3% |
|
1 oz |
Centennial (9.6 AA)
/ 6.2 Pounds1 oz Centennial (9.6 AA)
/ 6.2 Pounds Hops |
|
Pellet |
9.6 |
Boil
|
15 min |
17.2 |
13.3% |
|
1 oz |
Centennial (9.6 AA)
/ 6.2 Pounds1 oz Centennial (9.6 AA)
/ 6.2 Pounds Hops |
|
Pellet |
9.6 |
Boil
|
5 min |
6.91 |
13.3% |
|
1 oz |
Centennial (9.6 AA)
/ 6.2 Pounds1 oz Centennial (9.6 AA)
/ 6.2 Pounds Hops |
|
Pellet |
9.6 |
Boil
|
1 min |
1.49 |
13.3% |
|
3.50 oz |
Centennial (9.6 AA)
/ 6.2 Pounds3.5 oz Centennial (9.6 AA)
/ 6.2 Pounds Hops |
|
Pellet |
9.6 |
Dry Hop (High Krausen)
|
7 days |
|
46.7% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7.50 oz |
Centennial (9.6 AA)
/ 6.2 Pounds (Pellet) 7.4999999828443 oz Centennial (9.6 AA)
/ 6.2 Pounds (Pellet) Hops |
|
57.42 |
99.9% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
152 °F |
-- |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Carrageenan
|
$ 0.25 / each
$ 0.25 |
Fining |
Boil |
5 min. |
|
0.50 tsp |
Wyeast - Beer Nutrient
|
$ 0.02 / tsp
$ 0.01 |
Other |
Boil |
10 min. |
|
$ 0.26
|
Target Water Profile
Balanced Profile
Notes
Modified from Bell's Two-Hearted Ale. (Hopefully, less bitter.)
Dry hop in primary; 3-7 days into fermentation.
Variations: whirlpool hops instead of dry-hopping; or whirlpool hops and then dry-hop in secondary.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-18 03:16 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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