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Kellerbier

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created Thursday June 8th 2017
1.049
1.012
4.9%
33.6
3.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Weyermann - Pilsner10 lb Pilsner 36 1.5 93%
0.50 lb Weyermann - Carafoam0.5 lb Carafoam 34.5 2.2 4.7%
0.25 lb Weyermann - Acidulated0.25 lb Acidulated 27 3.4 2.3%
10.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum14 g Magnum Hops Pellet 15 Boil 60 min 26.68 20%
28 g Saaz28 g Saaz Hops Pellet 3.5 Boil 10 min 4.51 40%
28 g Saaz28 g Saaz Hops Pellet 3.5 Whirlpool 15 min 2.35 40%
70 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Infusion 162 °F 152 °F 60 min
3.5 gal Sparge 170 °F 170 °F 20 min
 
Yeast
East Coast Yeast - Kellerbier
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
46 - 54 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 379 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 14.39 psi       Temp: 38 °F       CO2 Level: 2.8 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 3 7 61 112 27
Mash Chemistry and Brewing Water Calculator
"Kellerbier" Munich Helles beer recipe by fermentednj. All Grain, ABV 4.9%, IBU 33.55, SRM 3.23, Fermentables: (Pilsner, Carafoam, Acidulated) Hops: (Magnum, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-12 12:33 UTC
NEW Water Requirements:
Kellerbier
Equipment Profile Used

System Default

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Water Requirements:
Kellerbier
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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